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Table 3 Regression analysis of relative contribution of anxiety, depression and autistic traits to sensory outcomes

From: The relationship of autistic traits to taste and olfactory processing in anorexia nervosa

 Anxiety (HADS)Depression (HADS)Autistic traits (AQ)
 ΒtpΒtpΒtp
Smell total0.241.350.186− 0.07− 0.390.702− 0.02− 0.110.913
Odour threshold0.010.030.9750.160.830.4140.050.290.772
Odour discrimination0.372.130.040− 0.06− 0.340.738− 0.15− 0.840.407
Odour identification0.100.570.570− 0.38− 2.100.0430.070.380.706
Taste total0.150.830.411− 0.19− 0.990.329− 0.02− 0.120.906
Sweet0.070.400.691− 0.19− 0.980.3330.020.100.925
Sour0.321.830.076− 0.27− 1.490.1450.060.350.726
Salty0.170.940.354− 0.14− 0.760.452− 0.05− 0.260.795
Bitter− 0.11− 0.580.5630.040.200.844− 0.08− 0.430.669